Brazilian Mounjaro with Apple Cider Vinegar
A refreshing and health-boosting Brazilian Mounjaro drink infused with apple cider vinegar, cinnamon, and lemon. This metabolism-boosting detox drink supports digestion, weight loss, and overall wellness. Enjoy it hot or cold with optional add-ins like butterfly pea flower tea, ginger, or cranberry juice.
Ingredients
Base Ingredients:
- 2 cups filtered water
- 1 tablespoon apple cider vinegar (with the mother)
- ½ teaspoon cinnamon powder
- 1 teaspoon honey or maple syrup (optional, for natural sweetness)
- 1 slice of lemon
- A pinch of cayenne pepper (optional, for metabolism boost)
Optional Additions:
- ½ teaspoon dried butterfly pea flower (for antioxidants and color)
- 2-3 slices fresh ginger (for digestion and immune support)
- ¼ cup unsweetened cranberry juice (for detox benefits)
Instructions
Step 1: Boil the Water
- Heat 2 cups of filtered water in a saucepan or kettle until it reaches a gentle simmer. Avoid boiling it completely to preserve the effectiveness of ingredients.
Step 2: Add Spices and Sweetener
- While the water is still hot, mix in:½ teaspoon cinnamon powderA pinch of cayenne pepper (optional)1 teaspoon honey or maple syrup (optional)
- Stir well until all ingredients dissolve.
Step 3: Let It Cool Slightly
- Allow the mixture to sit for about 5 minutes so it cools slightly before adding apple cider vinegar.
- This prevents heat from destroying its probiotic benefits.
Step 4: Add Apple Cider Vinegar and Lemon
- Stir in:1 tablespoon apple cider vinegar1 slice lemon
- Gently mix to combine all the ingredients.
Step 5: Serve Hot or Cold
- For a hot drink: Pour into a cup and enjoy warm.
- For a cold version: Let it cool, add ice cubes, and refrigerate for at least 10 minutes before drinking.
Step 6: Optional Additions & Enjoy
- For extra health benefits, consider adding:Butterfly pea flower tea (for antioxidants and color)Ginger slices (for digestion and immune support)Cranberry juice (for detoxifying effects)
Notes
- Use a straw to protect your teeth from apple cider vinegar’s acidity.
- If drinking in the morning, it helps kickstart digestion.
- Can be consumed 1-2 times daily for metabolism and detox support.